London Mule

London Mule

CONSUME FRESH AS AN APERITIF OR IN THE EVENING

Melifera-gin-francais-bio-cocktail-London-Mule

Ingredients

  • 4cl of Gin
  • 2cl of Lime Juice
  • 1cl of Cane Sugar Syrup
  • Top up with Ginger Beer

Garnish: 1 slice of lime

Melifera-glass-icon

How to make

  • Refresh your glass by filling it with ice cubes
  • Fill 2/3 of the large part of the shaker with ice cubes
  • Pour all the ingredients of the cocktail (except the soda!) Into the small part of the shaker, respecting the quantities of the recipe
  • With the help of the ice colander, hold the ice cubes in the large cup, then turn it over and drain the residual water from the ice cubes
  • Close the shaker and shake briskly for 6-10 seconds
  • Drain the excess water from the glass using the ice colander
  • Pour the mixture into the glass, straining it through the ice colander
  • Top with Ginger Beer

To go further

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Alcohol abuse is detrimental to your health.
Drink responsibly.

Our packaging may be subject to recycling instructions.
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